Whisky & Smoked Salmon Hamper
Whisky & Smoked Salmon Hamper
We can’t think of a better match for Scottish salmon, smoked in Hackney Wick, than an award-winning Scotch distilled in Wick, Caithness. Old Pulteney 12 Year Old Single Malt Whisky was aged in American bourbon casks, which has resulted in a beguilingly sweet and salty dram with notes of honey, cream and subtle spice, its briny maritime character courtesy of the sea air in Wick. Presented with a 400g pack of our world-renowned London Cure Smoked Salmon in a smart wicker basket. What more could you want?
Hamper contains
- 400g Hand Sliced London Cure Smoked Salmon
- Old Pulteney Whisky
- Wicker Basket
From time to time, certain items may be replaced due to availability—each thoughtfully chosen to offer an experience of equal or greater value
Ingredients
Smoked Salmon: Farmed Scottish Salmon (FISH), Rock Salt, Oak Smoke
See allergens in bold capitals
Storage & shelf life information
Smoked Salmon keep refrigerated, minimum 14 days
Smoked Salmon can be frozen, minimum 3 months
h3>Nutritional Information| Typical Values | Per 100g |
|---|---|
| Energy | 847kj |
| 202kcal | |
| Fat | 11.2g |
| Saturates | 3.1g |
| Carbohydrates | 0g |
| Sugars | 0g |
| Protein | 25.4g |
| Salt | 3g |
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