Decadence - The Fine Cheese Co. Large Cheese & Wine Gift Hamper

COLSTON BASSETT STILTON:

Pasteurised whole cows' MILK (97.75%), Salt, Cheese culture, Penicillium roqueforti, Vegetarian rennet

BRILLAT SAVARIN:

Cows' MILK, Salt, Rennet

DEVODIER BRESAOLA:

Beef 96%, Salt, Dextrose, Natural Flavourings, Preservatives

THE FINE CHEESE CO. FLAVOURED CRACKERS SELECTION BOX:

EXTRA VIRGIN OLIVE OIL AND SEA SALT CRACKER:

WHEAT Flour, Extra virgin olive oil (11%), Autolysed Yeast, Sea Salt (5%), Sodium Bicarbonate (Raising Agent). Not suitable for nut allergy sufferers.

FIG, HONEY AND EXTRA VIRGIN OLIVE OIL CRACKER:

WHEAT Flour, Extra Virgin Olive Oil 10%, Dried Fig Pieces 7%, Autolysed Yeast, Dark Muscovado Sugar, Honey 1%, Lemon Juice Concentrate, Sea Salt, Sodium Bicarbonate (Raising Agent), Natural Flavouring. Not suitable for nut allergy sufferers.

ROSEMARY AND EXTRA VIRGIN OLIVE OIL CRACKER:

WHEAT Flour, Extra Virgin Olive Oil 11%, Autolysed Yeast, Rosemary 2%, Sea Salt, Sodium Bicarbonate (Raising Agent). Not suitable for nut allergy sufferers.

THE FINE CHEESE CO. FIG FRUIT FOR CHEESE:

Dried figs (43%), White cane sugar, Bramley apple purée, Balsamic vinegar, Lemon juice

THE FINE CHEESE CO. MOSCATO GRAPE NECTAR FOR CHEESE:

Grape mosto (55%), Sugar

BODRATO ASSORTED PRALINES RED BOX:

FILLED PRALINES COVER:

Dark chocolate (Cocoa:60% min) (Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOY and Sunflower lecithin, Natural vanilla flavor). Milk chocolate (Cocoa: 35% min) (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier: SOY and Sunflower lecithin, Natural vanilla flavour)

FILLING COFFEE PRALINE:

Sugar, Vegetable oils and fats (Sunflower, Coconut, Cocoa butter), Skimmed MILK powder, WHEY powder (MILK), Huehuetenango coffee powder 2%, Emulsifier: Sunflower lecithin, Natural vanilla flavor.

FILLING HAZELNUT FR 1:

HAZELNUTS 13%, Sugar, Vegetable oils and fats (Sunflower, Coconut, Cocoa butter), Skimmed MILK powder, WHEY powder (MILK), Cocoa butter, Emulsifier: SOY and Sunflower lecithin, Natural vanilla flavor.

FILLING HAZELNUT FR 2: Sugar, HAZELNUT 13%, Vegetable oils and fats (Sunflower, Coconut, Cocoa butter), Cocoa butter, Skimmed MILK powder, WHEY powder (MILK), Cocoa mass, Emulsifier: SOY and Sunflower lecithin, Natural vanilla flavor.

FILLING TROTTOLA PRALINE:

Vegetable oils and fats (Sunflower, Coconut, Safflower, Rice, Cocoa butter), Sugar, Low fat cocoa powder 6,4%, Skimmed MILK powder, WHEY powder (MILK), Cocoa mass 1,3%, Emulsifier: SOY and Sunflower lecithin, Natural vanilla flavor, Vanillin.

FILLING BONET PRALINE:

Sugar, Vegetable oils and fats (Sunflower, Coconut, Safflower, Rice, Cocoa butter), Low fat cocoa powder 5,6 %, Skimmed MILK powder, Chopped amaretto 2% (Sugar, Apricots kernel, EGG whites), WHEY powder (MILK), Cocoa mass 1,5%, whole MILK powder, Cocoa butter, Amaretto flavor 0,1%, Emulsifier: SOY and Sunflower lecithin, Satural vanilla flavor, Vanillin

BAKER & BARISTA MORELLO SOUR CHERRY:

WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Butter 28% (MILK) , Salt, Sugar, Dried Morello Sour Cherries 6%(Sour Cherries , Sugar, Dextrose, Sunflower Oil), Rice Flour, Chopped Date Paste (Dates, Rice Flour), Disodium Diphosephate (Raising Agent), Sodium Hydrogen Carbonate (Raising Agent), Natural Falvours, Sea Salt

LANGLOIS BRUT ROSÉ:

Alcohol %: 12.5%, Country of Origin: France, Contains SULPHITES

VAN NAHMEN WHITE PEACH NECATAR:

Peachmark, Water, Sugar

COLSTON BASSETT STILTON:

Energy : 1701KJ, 410Kcal | Fat: 35g, of Which Saturated: 23g | Carbohydrate: 0.1g, of Which Sugars: 0.1g | Protein: 23.7g | Salt: 2.25g

BRILLAT SAVARIN:

Energy 1454KJ, 352Kcal | Fat of which Saturates 21g | Carbohydrate 3g | Protein 8g | Salt 1.2g

THE FINE CHEESE CO. CHEDDAR:

Energy 1725KJ 416Kcal | Fat 34.9g, Of Which Saturated 21.7g | Carbohydrate 0.1g, Of Which Sugars 0.1g | Protein 25.4g | Salt 1.81g

DEVODIER BRESAOLA:

Energy 640 KJ 151Kcal | Fat 1.9g, of which Saturates 1.1g, of which Trans Fat 0g | Carbohydrates 0.8g, of which Sugars 0g | Protein 33g | Salt 3.3g |Fibre 0

THE FINE CHEESE CO. FLAVOURED CRACKERS SELECTION BOX:

EXTRA VIRGIN OLIVE OIL AND SEA SALT

Energy 1645kJ, 390Kcal | Fat 11.6g, of which saturates 1.7g | Carbohydrates 63.4g, of which sugars 0.5g | Protein 11.8g | Salt 6.1g

FIG, HONEY AND EXTRA VIRGIN OLIVE OIL

ROSEMARY AND EXTRA VIRGIN OLIVE OIL

THE FINE CHEESE CO. FIG FRUIT FOR CHEESE:

Energy 1106kJ, 261kcal | Fat 0.7g of which saturates 0g | Carbohydrates 58.8g of which sugars 58.7g | Protein 1.8g | Salt 0g

THE FINE CHEESE CO. MOSCATO GRAPE NECTAR FOR CHEESE:

Energy 1022kJ, 247kcal | Fat 0.2g of which saturates 0g | Carbohydrates 61g of which sugars 18g | Protein 0.4g | Salt 11g

BODRATO ASSORTED PRALINES RED BOX:

Energy 2339kJ, 562kcal | Fat 38g, of which Saturates 18g | Carbohydrates 48g, of which sugars 45g | Protein 6.9g | Salt 0.17g |

BAKER & BARISTA MORELLO SOUR CHERRY:

Energy: 2086kJ, 497kcal / Fat: 24g, of Which Saturates 15g / Carbohydrate 69g, of which Sugars 28g / Protein 4.9g / Salt: 0.66g

VAN NAHMEN WHITE PEACH NECATAR:

Energy 240kJ, 57kcal | Fat: 0.5g of which saturates 0.5g | Carbohydrate 14g of which sugars 12g | Protein 0.5g | Salt 0.1g