Champagne Cream Sauce 200ml

A light creamy sauce, try it poured over a home made Salmon & Lobster fish cake , Chicken Ballotine or Salmon Coulibiac and you won’t be disappointed.

 

Serves 4 - 6

200ml

 

Cooking instructions

Heat gently in a bowl over simmering water, do not allow to boil.

 

Weight:

200ml

 

Ingredients

Champagne, White wine (SULPHITES), Whipping cream (MILK), Shallots, Parsley, Unsalted Butter (MILK), Salt & Pepper

 

Allergens In BOLD CAPITAL LETTERS

 

Nutritional Information

Typical Values	Per 100g
Energy	1905kj
	462kcal
Fat	47.3g
Saturates	26.2g
Carbohydrates	6.9g
Sugars	2g
Protein	2.2g
Salt	1g

 

Storage:

Keep refrigerated. Minimum 20 days, unopened

Not suitable for home freezing.

 

Supplied by:

Forman & Field

 

Contact Details:

Forman & Field,
H. Forman & Son,
Stour Road,
Bow
Fish Island,
London
E3 2NT

Monday to Sunday: 8am - 4pm

 

Telephone:

203 601 5464 or 0208 5252 399 (GMT)

 

Email:

General Information: 
info@formanandfield.com

 

Country of Origin

Scotland, United Kingdom

 

Package Type

Presented in a re-useable Kilner Jar.

 

Disclaimer

Please note that while we take every care to ensure that product information displayed on our website is correct, products are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any of TBG branded product, please contact our Customer Care Service Team at customerservices@theblackgrocer.co.uk. For all other international products, please contact our Sales Team at sales@theblackgrocer.co.uk. For all other products, please contact the manufacturer.

This information is supplied for your personal use only. It may not be reproduced in any way or form without the prior consent of TBG or without due acknowledgement.