We offer customers both brandy sauce and brandy butter because we can’t decide which one we like most! This is made in our kitchens with unsalted farmhouse butter and good cognac. An obligatory accompaniment to Mince Pies and Christmas Pud. Comes in a reusable kilner jar.
Serves 6-8
Ingredients
Unsalted butter (MILK), icing sugar, brandy and bourbon vanilla
See allergens in bold capitals
Cooking instructions
Allow to come to room temperature before serving.
Storage & shelf life information
Keep refrigerated. Minimum 90 days, unopened from production
